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The menu

Two collections,
one kitchen.

Cakes are baked to order. Pastries come out twice a week. Everything is finished by hand. Order on WhatsApp.

01 / Cakes

Celebration cakes

Hand-finished sponges, Italian buttercream, fresh fruit and chocolate work. 48-hour notice for most cakes; two weeks for tiered weddings.

Pistachio rose cake on marble
See cakes
02 / Pastries

Weekly pastry bake

Croissants, danishes, kouign-amann, canelés. Three-day cold ferment, cultured butter, baked Wednesdays and Saturdays. Reserve early — quantities are small.

Tray of butter croissants
See pastries